Summer Books

 I’ve read a ton this summer and I want to share these titles with you so you can read them also. All of these are perfect for upper elementary and middle school except for the last one on my list. All are worth a read even as an adult. Pick your topic and find them at a library near you. 

The Lion of Mars by Jennifer L. Holm: Life on Mars as told by Bell, an orphan growing up on this solitary space station. America is at war with other nations over Antarctica and even on Mars the U.S. team is not speaking to the other settlements (so like American) and the kids save the day. 

A Whale of the Wild by Rosanne Parry: Told from the point of view of Vega, an Orca Whale, as she shares her life journey with her extended Orca pod. Deals with environmental changes that affect our water, climate change, family relations, and a darkly humorous insight into humans.

Stand Up, Yumi Chung! by Jessica Kim: Yumi wants to perform and finds her way to a comedy camp through a hilarious mix-up. Her parents want her to study hard for a scholarship as they try to safe their restaurant. Great friendship and family story about what really matters. 

Becoming Muhammad Ali by James Patterson and Kwame Alexander: A novel in verse mixed with prose takes us through Cassius Clay’s early life. He is a peace activist hero of mine and I loved this story. This is an important but quick read. 

Before the Ever After by Jacqueline Woodson: ZJ lives with his parents as they begin to navigate his father’s head trauma from playing professional football. It’s very difficult to see your hero become angry and confused by every day life with no answers from the medical world. Made me cry and wonder why we don’t just play flag football at all levels!

The Amelia Six by Kristin L. Gray: Fun mystery that takes place in Amelia Earhart’s childhood home. I learned a lot about Amelia and her flying career as the girls uncover an unusual plot to steal the aviator’s favorite goggles. 

The Best At It by Maulik Pancholy: Rahul Kampoor, a gay Indian American boy, growing up in the Midwest and is anxious about the upcoming school year. He takes his grandfather’s advice to be good at just  one thing…but what if he can’t find anything to be good at. I loved the multigenerational story, the characters were outstanding, and was emotional in love with his struggle. Most of us understand this struggle. 

Firekeeper’s Daughter by Angeline Boulley: I think I’ve already said multiple times how much I loved Boulley’s story; a family mystery set on a reservation in Michigan. Drug use, FBI informants, romance, athletes, all mixed with Native lore and traditions made this my favorite summer read. This one is for young adults. 

Summer may be waning but there is still plenty of time to find your hammock and read any one of these fabulous books. 

Walking Toward Race

SAY THEIR NAMES
KNOW JUSTICE,
KNOW PEACE

 Last weekend I had the opportunity to attend my favorite writer’s retreat in Minnesota. I love to walk on the expansive trail and we were offered the chance to collect sap from the many maple trees on the Charlson Meadows property.  We were to be in the foyer by 11am if we were interested in going along.

I did a quick yoga vinyasa after reading for an hour and changed clothes to head out. I stood ready with my coat on at 11am, waiting and wondering if I was the only one taking up the caretaker, Renee’s invitation. I stood there until someone passed through saying she thought they’d already headed out. I bristled a little (what?!) because how had I missed them but headed out anyway to see if I could find them so intrigued was I by the idea of collecting tree sap for eventual syrup. Up and around the trail I traveled quickly only spotting a few heads once far ahead. I felt frustrated that I was missing this small event. I kept replaying how I’d missed them and knew they must have started out earlier than expected. No matter how fast I seemed to be hiking along the windy trail I could not catch up. 


Earlier in the day I’d been reading about caste and my thoughts in a very visceral way connected my trying to catch up, constantly feeling just out of reach, not good enough to get there and linked it to race in America. This is what we’ve done systematically  to my brothers and sisters of color throughout the history of our country. This small instance of feeling a little lost, a little left behind is in no way truly similar to how we’ve actually treated POC but the deep physical connection was made for me once again in that instance. I eventually did catch up to the group and was able to collect syrup but the heavy feeling stayed with me.

The American caste system was created with diligence as a means to dehumanize those enslaved by how they were treated like property and could not be educated in any way. After the Emancipation Proclamation granted freedom we made no attempt to create a balance of equity through housing, education, or quality of life.  Jim Crow laws continued to dehumanize people of color and the rules seemed to change and shift like moving earth continually keeping folk unstable. 

And then this week the Atlanta shooting of 8 people, 6 of those dead are 6 Asian American women which brings to attention almost 4,000 records of hate, discrimination, and harassment incidents against Asian Americans this year brought on by our hate-filled former president who mocked the pandemic and blamed people of Asian descent. You reap what you sow. 

How can we help people of color to catch up? How can we stop hate crimes? Big questions. We have to humanize what was formally dehumanized by our government and by individuals who cannot see past a person’s skin color or race.  I’m always alarmed by how white criminals, like Robert Long and Dylan Roof, are treated with a dignity undeserving of someone who has robbed the lives of other human beings, especially when it is racially motivated. And how can you say it wasn’t racially motivated? It was also a crime against hard-working women. Know their names:

I think we need a department of justice that oversees all crimes that might be race or gender related with specific standards of punishment. It needs to go beyond the local and state because we cannot always trust law enforcement to make the best choices. Thankfully, most people “having a bad day” don’t purchase a gun and proceed to shoot others.  As a white person we have to look at how we are using our privilege. Here is a link to an interactive list of Black/Brown people killed in the U.S. There are far too many names on the list. It should shatter us every day that this takes place. When can people of color be able to feel truly free in this country?


How can we be part of the solution? Tomorrow is a new day. We haven’t corrected the mistakes made in the Breonna Taylor case and America keeps piling on more hate crimes.

What I’m reading: 

 

Caste by Isabel Wilkerson – Yes, this is taking me a long time but it’s not to be rushed

The Science of Breakable Things by Tae Keller – she won this year’s Newbery Award for When You Trap a Tiger, which I read earlier over break. Both books are excellent!

 

Joys

{made-with-love oatmeal}

Much of being a parent is really difficult. I’ve always said the good, the true joy of being a parent, outweighs all the negative that can and often does happen. This applies to my family completely. We’ve had struggles (key the amen choir) and some times it can be days before true JOY shows it’s pretty head.

My son turns 22 at the end of this month. Shocking-YES. My stepdaughter turned 25 a few days ago. It’s a big birthday month. I received my son’s birthday wish list yesterday and low and behold (cue the choir again) THIS meatless cookbook is on his list. If any of you reading have been following along for years this is the kid who insisted we put meat on his plate at the end of middle school. He was working out a lot, playing hard, and felt like our mostly plant-based diet was not filling him up. He was sick and tired of being raised vegetarian.

This outburst from him prompted me to look into sustainable meat which created a whole new food journey for our family. I started buying meat from local farmers and listened to one of my food heroes Barbara Kingsolver. In Animal, Vegetable, Miracle she says that at one time the only option was to abstain from meat if you were conscientious about your food choices; now there are options so promoting and purchasing farmer-raised meat is good for us and good for the farmer and ultimately good for the environment. So I’m gently patting myself on the back that my son, even though I know he still enjoys meat once in while, is aware of other eating options.  Bravo.

Groovy Girl, who really wishes I could come up with a new blog nickname for her, makes me feel joy often but in particular the other day when her braces-covered-teeth were sore she made the request for me to make my special oatmeal for her breakfast.  It was the way she said it like she was 7 again and not 14.  I rewarded her with a delicious bowl full and mini ones for my husband and I. Truth be told I don’t do anything that special but I do stir it as it cooks which makes it creamy and at the end I add what ever fruit we have and sprinkles of brown sugar and cinnamon. Made with love.

Groovy Girl (the name is too perfect and she’ll be G.G. until the day the blog ends-sorry babe) and I did FaceTime with oldest daughter on her birthday and that was a highlight of my week. She had been at the musical Groundhog Day in NYC so we talked to her as she walked to the train. NY looked magical with twinkling lights and all the activity around her.  I can’t wait to be there this summer with her.  
Anton, my former student, living with us as an adopted son now is doing really well. He has a job, has his IA driver’s license, and has made a friend. Right now he is outside helping Greg with some chores. Teaching him to be part of the family is probably the hardest hurdle as that’s not something he’s experienced in the same way many of us think about family dynamics; how we work together and communicate.  It is a thrill still to have him here. 

29 days of book love…

A classic collection of poems by a master of American verse
Selected Poems of Langston Hughes
This book contains a selection of the poems of Langston Hughes chosen by himself from his earlier volumes. 
I bought this book years ago while I was student teaching.  I used it to teach at a difficult high school with struggling students.  Some of the students got into Langston, some of them were bored, and one student fell in LOVE.  He’d never heard of Langston and was amazed-truly-to discover a black artist with such talent. It was a good moment for me as a young teacher to see the light shine in his eyes.  
Harlem Night Song
Come,
Let us roam the night together
Singing.
I Love you.
Across
the Harlem roof-tops 
Moon is shining.
Night sky is blue.
Stars are great drops
of golden dew. 
Down the street
A band is playing.
I love you.
Come,
Let us roam the night together
Singing.
I think he has an interesting eye, poetic sarcasm, and the ability to say it like it is but in beautiful verse.
Democracy
Democracy will not come
Today, this year
  Nor ever
Through compromise and fear.
I have as much right 
As the other fellow has
To stand 
On my own two feet
And own the land.
I tire so of hearing people say,
Let things take their course.
Tomorrow is another day.
I do not need my freedom when I’m dead.
I cannot live on tomorrow’s bread.
Freedom 
Is a strong seed
Planted 
In great need.
I live here, too.
I want freedom
Just as you.
Sadly Langston’s poems still resonate today as relevant not historical. We need to consistently be working on the racism that prevails in our country. Today. Now.  We can’t wait for future generations, we can’t let more young black men or women die just because of the color of their skin.  
His poetry is powerful stuff.  This is the book I pick up when I need some inspiration.

Weekend Cooking; Alice Waters and The Art of Simple Food II

Our holiday break includes two untraditional traditions; a shopping trip to Goodwill to find excellent second hand sweaters, flannels, etc. and an extended trip to Barnes and Noble to use gift cards and explore new books. I had a gift card from last year begging to be used. I love gift cards so much that  I tend to hang on to them until the perfect book is found.  Alice Waters’ The Art of Simple Food II is just such a masterpiece that I didn’t mind trading gift card for book. I’ve been a fan of hers for years and am happy to add this book to my collection.  I’m sure my mother will want to borrow it as well.

Alice Waters is a chef, author, owner of Chez Panisse restaurant in Berkeley, CA. She is an American pioneer of a culinary philosophy of good, fresh ingredients that are produced sustainably and locally.   In 1996 she created The Edible Schoolyard at Martin Luther King, Jr. Middle School; a one-acre garden, a kitchen classroom, and a curriculum to pull everything together.  She is also the Vice President of Slow Food International, a nonprofit that celebrates local food traditions and boasts 100,000 members. (adapted from Chez Panisse’s website)

The first thing that drew me in is this list from the inside front cover:

 Treasure the farmer, Nurture the soil,  plant wherever you are, learn from nature,  cultivate your palate, make your own, eat whole foods,  share the harvest,  teach children the art of simple food.  These are all a part of my belief statement as well.

I haven’t cooked anything yet from this book but I’ve read through the herb section and have selected several recipes to try.  Most of all it makes me hungry for Spring!

Look at the chapter headings and try not to get hungry for warmer weather…

1. My Kitchen Garden (growing what I love)
2. Fragrant and Beautiful (herbs and herb flowers)
3. Tender Leaves (lettuce and salad greens)
4. Hidden Flavor (garlic, onions, leeks, and scallions)

It is not categorized into seasons as many locavore cookbooks are yet she does have seasonal chapters. The recipe format is also unique as Waters’ writes them as she might to a friend with the ingredients integrated into the recipe not set apart.  An example:

Basil Mayonnaise (15)
makes one cup

Pounded basil makes a beautiful green mayonnaise.  Serve it with a gilled fish or a tomato salad.

Pick the leaves from
     1/2 bunch of basil (about 1/2 cup lightly packed)
Coarsely chop the leaves and pound them to a paste in  a mortar with:
     salt
Add:
     1 egg yolk
     1 tsp water
Whisk the yolk, water, and basil together.
Into a cup with a pour spout, measure:
     1 cup olive oil
Very slowly dribble the oil into the egg yolk, whisking constantly.  As the egg yolk absorbs oil, the sauce will thicken, lighten in color, and become opaque.  This will happen rather quickly.  Then you can add the oil a little faster, whisking all the while.
     If the sauce is thicker than you like, thin it with a few drops of water.  Taste and add more salt, if necessary.

The bonus for this style of recipe is that it forces me to read the ENTIRE recipe to get the ingredients and to look at the recipe as a whole not as just a list of ingredients.

Other interesting recipes:

Rocket (arugula) Pesto, Corn and summer squash soup, Roasted brussels sprouts with sesame seeds and ginger, Lime syrup, Summer squash pizza with marjoram and fresh ricotta.

The last large section in the book is about gardening and that will be read and reread before Spring so I can be ready.  I’m sure she has some new tips and strategies that I can use.

This post is linked to Beth Fish Reads weekend cooking meme.  Click her link to see many other food-related posts.